- 1 ½ cups uncooked jasmine rice
- 1 can coconut milk
- 1 cup water
- ½ tsp salt
- Social Kitchens Honey Walnut Shrimp
Take a quick trip to paradise with this fresh dinner idea! This dish is full of flavor and extremely low maintenance to create.
Ingredients
Instructions
- Rinse the rice if desired.
- Stir together the rice, coconut milk, water, and salt in a medium saucepan. Bring to a simmer over medium heat. Reduce the heat to low, cover, and cook for 20-25 minutes or until rice is cooked and the liquid is absorbed.
- Remove from the heat and let sit for 10 minutes.
- Meanwhile, cook the shrimp according to package directions.
- Fluff and serve with the shrimp and enjoy!
Pair With: