- 2 large russet potatoes, scrubbed clean
- 2 tbsp avocado oil
- Salt and pepper
Golden, crispy and perfectly seasoned, these Oven Baked Fries are the ultimate better-for-you comfort food. Made with simple ingredients and minimal prep, they deliver everything you love about classic fries – crisp edges, fluffy centers and that irresistible salty finish – without the need for deep frying. Whether you’re serving them for a weeknight dinner, casual get-together or game day spread, this easy recipe comes together in just 40 minutes from start to finish.
Russet potatoes are the key here. Their high starch content creates that ideal contrast between a soft interior and a beautifully crisp exterior. After slicing the potatoes into uniform ¼–½ inch fries, a quick pat dry helps remove excess moisture, allowing them to roast instead of steam. Tossed in creamy avocado oil, which has a high smoke point and neutral flavor, the fries bake evenly while developing a rich golden color in the oven.
The secret step is to finish under the broiler. After baking, a short broil – with close attention and a quick flip – transforms the fries from lightly golden to perfectly crisp. That final sprinkle of salt and pepper right out of the oven enhances every bite, locking in flavor while they’re still hot.
Serve these oven baked fries alongside Social Kitchens Sweet & Spicy Crispy Shrimp for a bold sweet-heat pairing that feels indulgent yet effortless. The crispy texture of the fries balances the sticky glaze of the shrimp, creating a crave-worthy plate that’s perfect for sharing.
Simple ingredients, easy technique, and crowd-pleasing results – this is a side dish you’ll come back to again and again.
- Preheat the oven to 400ºF.
- Cut the potatoes into ¼-½” thick uniform fries.
- Place the cut potatoes onto a large baking sheet and pat dry with a paper towel.
- Toss with the avocado oil until all of the potatoes are completely coated, then spread evenly over the pan.
- Bake for 20 minutes, then increase the oven temperature to broil. Broil for 3-6 minutes, checking every 1-2 minutes and flipping until the fries are golden brown and crisp.
- Remove from the oven and immediately season with a pinch of salt and pepper.
- Serve alongside prepared Social Kitchens Sweet & Spicy Shrimp and enjoy!