Three-quarter angle view of a Snap Pea & Avocado Salad with Social Kitchens Sweet & Spicy Shrimp on a round plate, served over a textured stone tabletop.
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Snap Pea & Avocado Salad

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Pair With:

Sweet & Spicy Shrimp 24oz

This Snap Pea & Avocado Salad is a bright, fresh dish that brings together crisp texture and creamy richness in every bite. Thinly sliced snap peas offer a clean sweet crunch that pairs beautifully with the smooth, buttery flavor of ripe avocado. The balance between these two ingredients creates a simple, yet satisfying base that feels both light and nourishing.

A splash of fresh lemon juice adds a lively citrus note that enhances the natural flavors, without overpowering them. Combined with a generous drizzle of high-quality olive oil, the dressing lightly coats each ingredient, giving the salad a silky finish and subtle depth. Sliced green onions introduce a mild sharpness that cuts through the richness of the avocado, adding another layer of flavor that keeps each bite interesting.

The final touch of crumbled goat cheese brings a soft, tangy element that ties everything together. Its creamy texture complements the avocado, while its slight acidity balances the sweetness of the snap peas. Optional lemon slices served on the side allow for an extra burst of brightness for those who enjoy a more citrus forward taste.

Quick to prepare and visually vibrant, this salad is perfect for warm weather meals or as a refreshing side dish any time of year. It pairs especially well with bold flavorful mains like Sweet & Spicy Shrimp, creating a complete plate that feels both elegant and effortless. Whether served at a casual gathering or a simple weeknight dinner, this salad delivers freshness and flavor with minimal effort.

10 minprep
40 mintotal
serves4
Ingredients
  • 8 oz bag snap peas, thinly sliced
  • 2 ripe but firm avocados, diced
  • 3 green onions, sliced
  • ½ lemon, juiced
  • High-quality olive oil
  • Salt and pepper, to taste
  • 1/3 cup crumbled goat cheese
  • Lemon slices to serve, optional
  • Pair with Social Kitchens Sweet & Spicy Shrimp
Instructions
  1. Toss the sliced snap peas, avocado, sliced green onion, lemon juice, and a generous drizzle of olive oil and a pinch of salt and pepper until combined. Taste and add more salt if needed.
  2. Garnish with the crumbled goat cheese and sliced lemon if desired.
  3. Serve alongside prepared Social Kitchens Sweet & Spicy Shrimp and enjoy.
Pair With:

Sweet & Spicy Shrimp 24oz