Three-quarter view of six Sweet & Spicy Puff Pastry Shrimp Cups served on a white rectangular dish.
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Sweet & Spicy Puff Pastry Shrimp Cups

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Pair With:

Sweet & Spicy Shrimp 24oz

Delicate, flavorful and fun to eat, these Sweet & Spicy Puff Pastry Shrimp Cups are the perfect appetizer or party snack. Ready in just 25 minutes, they combine the bold, savory flavor of Social Kitchens Sweet & Spicy Shrimp with flaky, golden puff pastry for a bite-sized treat that looks as good as it tastes. The combination of crisp, buttery pastry with tender, perfectly seasoned shrimp creates a texture and flavor experience that is both satisfying and impressive.

These shrimp cups are as versatile as they are delicious. The sweet and spicy sauce adds a punch of flavor that enhances the shrimp without overpowering the delicate pastry. Mixed with creamy mayo, the sauce becomes a luscious topping or dipping option that complements every bite. Freshly chopped cilantro adds a hint of brightness and freshness that balances the richness of the puff pastry and the boldness of the shrimp.

Preparing these puff pastry cups is simple and approachable. The pastry is cut into squares and baked with a single frozen shrimp in the center, allowing the shrimp to cook perfectly while the pastry puffs to golden perfection. The sauce comes together quickly while the cups cool, making the entire process fast and easy. When assembled on a serving platter, they create a colorful, inviting presentation that is sure to impress guests or make a special snack feel extra indulgent.

Perfect for gatherings, weeknight treats or a special snack, these Sweet & Spicy Puff Pastry Shrimp Cups deliver a combination of flavors and textures that is both memorable and satisfying. From the first bite of golden, flaky pastry to the last hint of spicy-sweet shrimp, this recipe brings bold flavor, fun presentation and a touch of elegance to any table.

5 minprep
25 mintotal
serves12
Ingredients
  • 1 sheet puff pastry, cut into 12 equal squares
  • 12 Social Kitchens Sweet & Spicy Shrimp, frozen
  • 2 tbsp mayo
  • 1 packet Social Kitchens Sweet & Spicy Sauce
  • Freshly chopped cilantro
Instructions
  1. Preheat the oven to 400ºF.
  2. Place each square of puff pastry into a silicone muffin pan.
  3. Add 1 frozen shrimp to the center of each puff pastry.
  4. Bake for 15-20 minutes or until the puff pastry and shrimp are golden brown. Let cool for about 5 minutes.
  5. Whisk together the mayo and sweet and spicy sauce.
  6. Place the shrimp cups onto a serving platter and drizzle with the sauce or serve in a cup alongside for dipping. Garnish with the cilantro and enjoy!
Pair With:

Sweet & Spicy Shrimp 24oz