- 6 large carrots, sliced into ¼ inch rounds
- 2 tbsp pure maple syrup
- 1 tbsp olive oil
- ½ tsp salt
- ¼ tsp pepper
- ½ tsp garlic powder
- ½ tsp onion powder
Vegetables that resemble dessert? Sign us up! These sweet and savory Maple Roasted Carrots are absolutely delicious alongside of our Sweet & Spicy Shrimp.
Ingredients
Instructions
- Preheat the oven to 425ºF.
- In a small mixing bowl, whisk together all of the ingredients except the carrots until combined.
- Add the carrots to a baking dish and drizzle with the maple mixture. Toss until all of the carrots are coated.
- Bake for about 25-30 minutes, tossing the carrots every 10 minutes until tender and ready to serve. Enjoy!
Pair With: