- 1 cup pineapple chunks
- ½ red bell pepper, cut into large chunks
- ½ green bell pepper, cut into large chunks
- ½ red onion, cut into large chunks
- 2 tbsp avocado oil
- Generous pinch salt and pepper
- Social Kitchens Sweet & Spicy Shrimp
This iconic combination of tangy pineapple and tender veggies paired with our Sweet & Spicy Shrimp is to die for!
Ingredients
Instructions
- Thread the pineapple, bell peppers, and onion on 4-6 skewers, alternating each ingredient. Drizzle with the oil and season with salt and pepper.
- Grease the grill or grill pan and heat to medium high heat. Once heated, place the skewers on the grill and cook for 3-6 minutes or until golden brown and slightly charred. Flip and cook the other side until golden.
- Meanwhile, prepare the shrimp according to package directions.
- Serve the skewers with the shrimp on the side and enjoy!
Pair With: