- 1 red bell pepper, sliced
- 1 large carrot, sliced into ¼” rounds
- 1 cup orange cherry tomatoes
- 2 small yellow squash, cut into half moons
- 1 bunch asparagus, cut into thirds
- 2 cups purple baby potatoes, quartered
- ½ red onion, sliced
- Avocado oil
- Salt and pepper
- Social Kitchens Sweet & Spicy Shrimp
Embark on your “Taste the rainbow” journey with this one pan meal. The vegetables are fresh, crisp and are the ideal partner for our crunchy Sweet & Spicy Shrimp.
Ingredients
Instructions
- Preheat the oven to 425ºF.
- Place the veggies onto the sheet pan in order of the ingredients listed to make a “rainbow”. You can also mix the veggies up if you prefer.
- Drizzle 1-2 tablespoons of oil over the veggies and lightly toss. Sprinkle with a generous pinch of salt and pepper.
- Roast in the oven for 20-25 minutes or until all of the veggies are tender.
- Serve alongside Social Kitchens Sweet & Spicy Shrimp and enjoy!
Pair With: