- 1 large head of cauliflower
- Olive oil
- Salt and pepper
A fresh AND filling side dish? Sign us up! These simple, roasted cauliflower steaks need to be the next thing you pair with our Sweet & Spicy Shrimp.
Ingredients
Instructions
- Trim the leaves off the cauliflower head and slice into ½-1” thick steaks.
- Lay the cauliflower steaks onto a parchment lined baking sheet.
- Brush with a little olive oil and a sprinkle of salt and pepper.
- Roast at 425ºF for 20 minutes, then increase the heat to broil and broil for 3-5 minutes or until there is a little char.
- Serve alongside Social Kitchens Sweet and Spicy Shrimp and enjoy!
Pair With: