- 2 naan breads
- 2 tbsp ginger + gochujang aioli (or spicy aioli of choice)
- ½ cup shredded mozzarella
- 6 Social Kitchens Sweet & Spicy Shrimp
- Cilantro, to garnish
- Green onion, to garnish
- Black sesame seeds, to garnish
Pizza delivery who? This recipe is the yummiest alternative to takeout. Decadent, cheesy flatbread topped with our Sweet & Spicy Shrimp…there is simply nothing comparable to it!
Ingredients
Instructions
- Preheat the oven to 450ºF.
- Place the naan onto a baking sheet and spread the aioli over each piece, followed by the mozzarella.
- Bake for 10-15 minutes or until the cheese is melted and the crust is golden.
- Meanwhile, prepare the crispy shrimp according to package directions. Before tossing with the sauce, cut into bite sized pieces.
- Place the shrimp on top of the flatbreads and garnish as desired. Enjoy!